CULTIVATION
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Industry expert update: Mark Doecke
Which citrus varieties are currently being harvested, and which will be harvested over the winter? Growers are currently harvesting navel…
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John Deere takes full ownership of GUSS Automation spraying
John Deere now has the exclusive rights to offer vineyard and orchard growers the most advanced autonomous sprayers with full…
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What’s been happening at Rosa’s Ridge? — Dirty Clean Food
Back in summer this year, it’s hard to believe there wasn’t any green grass at Rosa’s Ridge – like most…
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Better Homes & Gardens visits the Brook family farm! — Brookfarm
Charlie Albone, Garden Expert at Better Homes & Gardens chatted all about macadamias, rainforest restoration, regenerative farming and native ingredients…
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Blend of science with heritage grapevines to future-proof Australian wines
NEW mildew-resistant and drought-resilient grapevines have been planted in South Australia, to help safeguard the future of Australia’s wine industry…
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Mental health roundtable discusses drought gaps
GRAIN Producers SA (GPSA) has taken a leadership role in addressing mental health challenges arising from the drought across regional…
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A Father and Son’s Journey from South Pole to North Pole — Brookfarm
We are excited to announce that we will be rejoining Polar Explorer Dr Geoff Wilson on his latest adventure: Project…
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A month of Tree Planting — Dirty Clean Food
For the Dirty Clean Food Impact team, July was the month of planting trees, with the second year of planting…
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What The Carrot?!- A Silage Experiment from KM Farms — Dirty Clean Food
Kent Rochester is making hay when the sun shines… Or to be more accurate, making silage while the moisture content…
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featuring the Australian flavours you ch — Brookfarm
We are excited to introduce the latest members of the Brookfarm Premium Nut Mix Range, bringing Australian flavours to life.…
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